The Walt Disney Company Pastry Head Baker / Cake Decorator - Part Time in Anaheim, California
Responsible for creating and designing specialty desserts and show pieces for weddings and banquet events.
Creates and designs specialty desserts and show pieces
Leads cake decorating for wedding and special events
Presents and discusses specialty pastry/cake designs with Banquet Event Clients
Creates complex formulations using innovative production techniques
Basic Qualifications :
You must be at least 18 years of age to be considered for this role.
Experience in culinary field/high volume bakery 2 years
Ability to multi task and work in a very fast paced team environment
Demonstrates a desire to work in a guest service and team environment
Demonstrates passion and enthusiasm for working in the kitchen
Strong listening skills and ability to follow direction
This role is Part-Time, and requires full availability a minimum of three (3) days a week including days, nights, weekends, holidays and special events
Preferred Qualifications :
Completed culinary education program or equivalent Leadership experience
Food Safety Certification or equivalent Bilingual preferred
Company Overview :
At Disney, we‘re storytellers. We make the impossible, possible. We do this through utilizing and developing cutting-edge technology and pushing the envelope to bring stories to life through our movies, products, interactive games, parks and resorts, and media networks. Now is your chance to join our talented team that delivers unparalleled creative content to audiences around the world.
Additional Information :
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am.
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KEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLRResortRoles, Pastry, Baking, Head Baker, Culinary
Job ID: 495705BR
Job Posting Company: Disney Parks & Resorts